Cauliflower florets marinated in spicy corn flourbatter & cooked with spring onions, soy sauce,garlic &ginger. This Deliciously spicy (mild/medium) Cauliower dish is a famous Indo –Chinese appetizer.
Prawn/Squid coated with a specially blended mix of spices & curry leaves, & then deep fried. A traditional South Indian (Kerala) dish with a rich favour of curry leaves
A popular north Indian dish made with Paneer (Indian cottage cheese) cooked in an onion & tomato base in a special mix of sauces &powdered fenugreek leaves garnished with fresh cream
A very popular Indian treat, rich in proteins,originated from Punjab region is made of Black lentil & Red Kidney Beans (Rajma) cooked in tomato gravy & butter in a special mix of spices
Boneless chicken sautéed in an onion, tomato, ginger & garlic mix with a hint of garam masala. An authentic Kerala (South Indian) chicken dish great to go with Naan Bread, Porotta & Chappathi.
Boneless chicken cooked with a special mix of Garam Masala & grated coconut. Another culinary delicacy from South India to go with bread & rice dishes.
Boneless chicken cooked in medium hot spices (fennel, coriander powder, garam masala) with rich aromatic flavour. An authentic Kerala dish pairs well with rice & bread varieties.
Boneless lamb cooked in an onion & tomato based sauce & garlic, ginger & aromatic spices. A famous North Indian dish to go with bread & rice varieties.
Boneless lamb marinated in chef’s special choice of spices & herbs (coriander & garam masala) . An authentic South Indian dish to go with bread & rice varieties.
Goat meat cooked on the bone with coriander & tomato base & a touch of garam masala with chef’s special choice of spices to make this a rich & favourite dish
Fish marinated in a delicate blend of shallot based masala mix & grilled both sides by wrapping it in a banana leaf. An authentic South Indian (Kerala) delicacy